Protect Your Winery Investment with Ozone Sanitizing Equipment

Skylon Innovations can provide the expertise and equipment to get your vineyard or winery set up with the latest technology in Ozone Sanitation. Our equipment is the most widely used Ozone sanitation system in wineries throughout the United States.

Ozone in wineries can:

• Sanitize barrels, tanks, bottling lines, press equipment, hoses/transfer lines, pumps, valves, bungs and filters.
• Control spoilage organisms to avoid problem wines.
• Extend barrel life.
• Control mold and mildew.
• Sanitize harvest bins, crushing and destemming machines, conveyors, and floors and walls.

Advantages of OZONE Sanitizing:

• It is the most powerful broad-spectrum microbiological control agent available.
• Ozone is very inexpensive to produce and has an unlimited supply.
• This technology has full FDA approval for direct-food contact application.
• It is chemical-free, clean and environment friendly, and produces no toxic by-products.
• Ozone is extremely effective as a disinfectant at relatively low concentrations.
• It is much safer for workers than conventional chemicals.
• Generating ozone on site eliminates transporting, storing, and handling of hazardous materials.
• Its use permits recycling of wastewater and replaces hot water and steam for sanitizing.
• Ozone kills bacteria 3100 times faster than chlorine.
• The use of ozone virtually eliminates the need for chemical sanitizers.

(Click here to download a 1 MB PDF article on Ozone sanitation in Wineries).

For a Complimentary Consultation, please contact us toll free at 1-866-900-7360.